If I told you that an all-inclusive ski vacation to The French Alps for a family of four can be cheaper than a trip to Aspen, you’d be correct to think, “prove it.” I certainly would.
Growing up, I was fortunate enough to learn to ski in France and Italy. Our family winter vacations were always to all-inclusive resorts where my parents would vanish early to black runs, leaving us kids in the capable hands of French or Italian ski instructors. We’d whizz down the slopes with our new friends from the kid’s club, singing “I’m a little teapot” as we cruised down the bunny runs. But it was more than just learning how to ski. It was a cultural education. I forgot how these experiences shaped me until last week, when after almost 25 years off the slopes, I returned to Tignes, in the French Alps, to experience it all over again with Club Med.
By no means is the idea of an all-inclusive ski vacation new to Europe — it’s been part of the ski vacation industry for some time. But Club Med seemed to be doing something special when it comes to two major selling points: it makes a ski vacation to Europe both affordable, and ridiculously straightforward.
Perched at an altitude of 6,890 feet (or 2,100 meters) above sea level, Club Med Tignes is a sprawling complex of colorful corridors linking the resort village. Under one roof, there’s everything you need and want (and probably never considered you could get) from an Alps ski resort. During my visit, it had a lively mix of families, couples, and groups of friends enjoying the alpine ambiance. The ski-in, ski-out location means guests get extremely quick and easy access to the vast Tignes-Val d’Isère ski area, which has over 180 miles of interconnected slopes from beginner to expert.
Photo: Club Med
The all-inclusive package includes accommodations, meals and drinks, childcare, entertainment, access to wellness facilities, twice-a-day ski or snowboard lessons for all ski levels, lift tickets, and ski shuttle access. That’s already much more than you get from a ski package in the US, but I also noticed exceptional service from the staff, who keep the enormous resort running smoothly. Everyone I met was kind and passionate and felt like old friends by the end of the week, creating a winning combination for a stress-free European vacation.
Photo: Club Med
I woke early on the first day of my ski trip, feeling anxious about my 25-year sabbatical from skiing. Breakfast starts at 7 AM, and desperate for an espresso, I navigated the winding passageways to find Le Val Claret — the main restaurant that serves an impressive buffet for breakfast, lunch, and dinner. I walked into magnificent stacks of pancakes, regional cheeses and cold cuts, crispy bacon and sausages, waffles, French
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