Pableaux Johnson, a New Orleans food writer, photographer and cook who spread the gospel of community by serving bowls of red beans and rice to thousands of people, and who documented the city’s singular Mardi Gras traditions, died there on Sunday. He was 59.
Mr. Johnson’s sister Charlotte Aaron said he was photographing a second-line parade — something he did often — when he experienced cardiac arrest and could not be revived at the hospital.
Mr. Johnson moved to New Orleans in 2001 and quickly became what the local chef Frank Brigtsen called a “joyful fixture” in the city.
“He embraced New Orleans, and it embraced him back because he was so authentic,” Mr. Brigtsen said in an interview.
Plenty of Mr. Johnson’s friendships — essentially everyone he met — began over a bowl of red beans and rice, a traditional Monday meal in New Orleans. He cooked it every week, at first for a small group of friends but soon for pilgrims from all over the country who loved the city’s food and culture.
His rotating group of guests might include not only local musicians, famous chefs and visiting journalists but also a neighbor who needed a meal or a friend with a broken heart.
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Few benefits in the points and miles world are more lucrative than the Southwest Companion Pass. Once earned, you can bring a designated friend or family member on your Southwest Airlines flights — whether your ticket is a revenue booking or a Southwest Rapid Rewards redemption.
If you're a JetBlue loyalist, you've probably noticed that you have not previously been able to redeem JetBlue TrueBlue points on the airline's least expensive fare option, Blue Basic (JetBlue's version of basic economy). Starting this week though, that has changed. JetBlue now has TrueBlue points redemptions available for every class of service — and we're seeing redemptions for as low as 700 points for Blue Basic.
For fliers who haven’t encountered it before, SSSS on a boarding pass stands for Secondary Security Screening Selection. It’s the Transportation Security Administration’s method of selecting passengers for additional security checks. If the acronym appears on your ticket, it means you’ll be subject to an extra-thorough screening—despite having pre-approval through a Trusted Traveler Program such as Clear, NEXUS, Global Entry, or TSA PreCheck. This can extend the boarding process by 15 to 45 minutes (or longer), which is always frustrating if you’re running on a tight schedule.
Dallas Fort Worth International Airport (DFW) is America's second busiest airport and one of its largest hubs. Travelers today can get from Knoxville, Tennessee, to Fiji with one quick stop at DFW; a route that 20 years ago would have taken three or more flights to complete.
Even if you've only dabbled in wellness travel, you probably know how hard it can be to bring the wellness home with you. You get a killer massage that releases weeks of stress and anxiety, then board a long, difficult flight and return to your life feeling like you could really use a good massage.
"New Orleans is a city of mood,” chef Serigne Mbaye tells me one Wednesday morning in September. We've been discussing the merits of Parkway's po'boys and the old-school kitchen at Commander's Palace. While growing up in Senegal and New York City, Mbaye cooked with his mother, and his Uptown restaurant, Dakar NOLA, braids his memories of this time with his haute restaurant experiences and the deep-rooted African heritage of New Orleans.
January was a difficult month for many people across the United States. The country experienced extreme weather, a devastating bout of fires and, most recently, the largest tragedy in U.S. aviation since 2001.