If you want a harmonious plane journey, best not let your kids play in the aisle, get drunk, or watch a movie without headphones, an online survey from pollster YouGov found.
22.05.2024 - 17:27 / cntraveler.com
“The Isole Pontine are very special to me. I have been visiting Ventotene and Ponza, the larger two of the six islands, since I was a child, as my family was one of the first to buy property on Ventotene. My mother was born in Rome, and it’s where my parents first met. Even though we lived abroad all our lives, we always returned to Italy to visit relatives. My family’s a bit unusual in that Romans tend to holiday more in Ponza, whereas Ventotene is more Neapolitan.”
The view from Francesca Amfitheatrof's Ventotene home.
“Just gorgeous. Ventotene has an incredible history. It was the first island to be used as a holiday destination—by Augustus, the first emperor of Rome. He built a palace, a harbor, gardens, and aqueducts. Ventotene is also where the manifesto for a united Europe (the precursor to the EU) was written during the Second World War. But the archipelago remains largely undiscovered. The lesser-known Palmarola island has only a handful of houses and one restaurant, which can only be reached by boat.”
Mezzatorre is Amfitheatrof's favorite hotel on Ischia.
“I own a cave on Ventotene, which I transformed into a James Bond-like lair. It’s pretty unique. It has whitewashed, natural walls and ceilings, with exposed geological forms, and a sunken seating area around a fireplace. The furnishings are a mixture of vintage and mid-century pieces: a 1970s wicker palm by Mexican artist Mario Lopez Torres, modular table lamps from Japan. The outdoor kitchen overlooks the sea and is great for hosting.”
“For Ventotene, I suggest my cousin’s Hotel Agave e Ginestra, on the south coast. It’s simple and elegant, and has beautiful gardens that slope down towards the sea cliffs. Even if you’re not staying there, do go for the food—so fresh and perfectly cooked. In Ischia, I highly recommend Mezzatorre by chic hotelier Marie-Louise Sciò—it’s so fabulous. She also owns La Posta Vecchia, the old Getty villa, outside Rome, and Hotel Il Pellicano on the Argentario coast. Mezzatorre is in an ancient red fort on its own mini peninsula at the northernmost peak of the island. On Ponza, the Grand Hotel Santa Domitilla is the best for a luxury stay, or there’s Hotel Feola, a very charming boutique.”
Ponza's harbor is rich with restaurants with great views serving great seafood.
“The seafood is generally wonderful, and a lot of restaurants serve a fresh catch of the day cooked in salt. Spaghetti alle vongole is my go-to dish. O’ Francese, a sweet white-painted dining room with blue shutters, accessible only by boat, makes a great version. There’s also Il Pacchero Da Rita, right on the shore of Ponza’s harbor, which serves absolutely delicious food and is run by Rita herself. Another hidden gem is La Marina, south of Le
If you want a harmonious plane journey, best not let your kids play in the aisle, get drunk, or watch a movie without headphones, an online survey from pollster YouGov found.
Heading to the beach or lake and taking a swim in the cool water is an essential part of going on holiday for many. But to save spending the rest of your hard-earned break sick, it's good to know how clean the water you’re jumping into really is.
This article was a dapted for digital from Hawai'i, The Big Island, due to publish in August 2024. Written by Ashley Harrell, Jade Bremner and Megan Minor Murray.
In a collaboration between the islands’ tourism and agricultural departments, the event welcomed the UK travel and food industries to embark on a sensory journey through the archipelago, comprising Mallorca, Menorca, Ibiza and Formentera, to experience the flavours, textures and aromas of many of the local wines and produce that highlight the rich agricultural traditions of the destination.
As two Central American titans of tourism, how do you choose between Costa Rica and Panama? Both have incredible landscapes teeming with wildlife, beautiful beaches dotted along both the Pacific and Caribbean coastlines and a vibrant local culture.
Virgin Voyages' fourth and final ship in its fleet will make her debut in fall of 2025.
While we often celebrate our favorite hotels around the world, we rarely spotlight the spaces within the hotel that make the property shine. Often, these are the areas—the bars, the restaurant, the rooftops and more—that become destinations unto themselves, pulling in a devoted set of locals to help turn a hotel into a place that residents use, too. So, as an extension of our recently released 2024 Hot List of the best new hotels in the world, we are highlighting the best new hotel restaurants, spas, and bars, as picked by our editors. Below, the hotel restaurants that compete with the best places to eat, anywhere—and the dishes you can't miss.
The Port of Galveston is the fourth-most-popular cruise home port in the U.S., having hosted 1.49 million cruise passengers in 2023.
China has extended visa-free travel for 11 European countries and Malaysia until the end of 2025.
Italy and France are among the most visited countries in the world and for good reason—an extraordinary trove of epoch-spanning cultural treasures and outstanding natural settings that include Alps, vineyard-covered countryside and captivating coastal areas. Since most vacations come with time limits, even the most devoted Franco-Italophiles know it isn’t always easy or practical to try to fit in both destinations in one frenzied holiday swoop.
Hubby launches eSIM in the UK, On The Beach is its first UK partner.
For years I had been hearing about the island of Pantelleria, the craggy, hard-to-get-to Eden with middle-of-nowhere tranquillity that sits 89 miles southwest of the island of Sicily and about 50 miles east of Tunisia. Luca Guadagnino’s 2015 film “A Bigger Splash” painted a seductive idyll of mud baths, romantic ruins and secluded swimming coves. Celebrities like Madonna, Sting and Julia Roberts visited, drawn to the striking, Africa-meets-Italy ambience, along with Giorgio Armani, a part-time resident since 1980. The fact that nobody was impressed by them added to the allure.