Why Might a Parisian Wine Bar and Ice Cream Parlor Hire a Bouncer?

Visitors will find variety in a segment of southeast France tucked up near the Pyrenees Mountains.

On the PBS show America Outdoors with Baratunde Thurston, the second season of which is airing now, each episode showcases a gorgeous spot in the United States, and the ways in which a half dozen or so local residents enjoy the place. In an upcoming Oregon episode, Emmy-nominated host, producer, comedian, and writer Baratunde Thurston checks out a roller derby in Portland, cowboys on a sustainable ranch, forest bathers, an underwater kelp forest, a community garden recultivating native foods, and more. As spectacular as the settings are, it’s the people he’s met and their dedication to the planet that he finds endlessly remarkable.

Awe-inspiring backdrops, difficult yacht charter guests and cruise crew drama have fueled one of TV's most popular reality shows. Since "Below Deck" premiered on Bravo in 2013, it's spawned a number of spinoffs, beginning with the popular "Below Deck Mediterranean" series, which premiered in 2016.

Is Cleveland the hottest new cruise destination in America?

During training events for the America’s Cup sailing race in decades past, fast and light boats would zip close to race boats. Onboard photographers then clicked images and shot videos, providing competitors with insights into new designs and operational tactics.

The Cyprus property market has been booming for a while, but the focus has been on the residential sector, rather than retail. However, the first casino in Europe from Hong Kong-based Melco Resorts potentially opens the door wider to luxury shopping.

A tourist climbed onto a historic statue in Brussels, Belgium, on Sunday and accidentally broke a portion of it, according to a report by the local newspaper Het Nieuwsblad.

Seen from Paris’s Pont de la Tournelle, the eight-story facade of the landmark restaurant La Tour d’Argent looks about the same as it did when its third-generation owner André Terrail grew up there in the 1980s, deploying toy parachutists into quayside traffic. But the interior is no longer indifferent to the 21st century: Late last month, La Tour d’Argent reopened its doors after a yearlong renovation led by the Paris-based architect Franklin Azzi. “It’s my Tour,” says Terrail, who took over following his father’s death in 2006. “The same, but more exacting, more thoughtful.” The new look draws on the outsize history of the classically French fine-dining institution, which has been serving diners since 1582, taking particular inspiration from the streamlined motifs of its Art Deco era. On the seventh floor, the redesigned restaurant — overseen since 2020 by executive chef Yannick Franques — functions more than ever as a theater. The airy dining room, in shades of indigo and silver, looks onto an open-plan kitchen and an elevated platform where the restaurant’s signature pressed-duck dish is prepared nightly. Upstairs and downstairs are new bars suited to less formal occasions: Le Bar des Maillets d’Argent, an all-day lounge with a fireplace, andLe Toit de la Tour, a rooftop terrace. Given that it has the welcoming air of a boutique hotel, it’s no wonder that the building can now host overnight visitors in a private apartment on the fifth floor, complete with a touch of Scandinavian-style minimalism attributable, in part, to Terrail’s Finnish mother.

The Caribbean island of Barbados is preparing for an onslaught.

Low-cost carrier Allegiant Air announced plans to expand service in Fort Lauderdale, New York City and Boston as part of a new agreement with JetBlue Airways.

This summer, Aperol Spritz has been flowing from the counters of the most enchanting venues in New York City, from the rooftop of the Independent Art Fair in Tribeca to the flamingo-themed new bakery on my Brooklyn block. In Singapore, you can take an Aperol Spritz bar crawl, and in Paris, it's now a fixture at most cafes next to the local pastis and kir.

I've spent years writing about women traveling solo around the world, but I'd never taken a trip abroad on my own until this summer, when I spent five days in Iceland.