Holland America Line will open up grand voyages and pole-to-pole sailings to travelers hoping to book just a segment, making it easier to explore some of the coolest regions on Earth.
20.08.2024 - 17:54 / travelpulse.com / saint John / Emerald Cruises / Sarah Kuta
Celebrity chef Ben Robinson will join an 8-day Emerald Cruises’ sailing in 2026.
The chef, known for his role on Bravo TV’s “Below Deck” series, will host a culinary sailing in the Caribbean from January 25 to February 1, 2025. The upcoming voyage marks Robinson’s third culinary sailing with Emerald Cruises.
Departing from Saint John's, Antigua, the cruise aboard Emerald Azzurra will visit Barbuda, Îles des Saintes, Norman Island and Virgin Gorda.
Guests will be able to meet and mingle with Robinson throughout the voyage, including during a welcome reception, an interactive cooking demonstration, multi-course meals and more.
Guests who book by September 30 can enjoy 2-for-1 fares with pay-in-full options and additional savings of up to $500 per suite.
“I had an incredible experience on my previous voyages with Emerald Cruises, and I’m thrilled to return to the Caribbean,” says Robinson. “Leading the culinary team aboard Emerald Azzurra was an honor. I cherish the opportunity to share my passion for food with both fans and seasoned yachties, creating unforgettable culinary moments together.”
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