On Location is a column that lifts the curtain on the destinations behind the season’s most exciting new releases, from film and television to music.
24.03.2024 - 06:27 / forbes.com
When conjuring up images of Delhi most travelers are quick to think of scenes like the Red Fort or the Chandni Chowk Market in Old Delhi—a bustling metropolis packed with sights and sounds that are probably pretty exciting yet unfamiliar to most Western travelers. Visiting Old Delhi is an absolute must while in town—especially if it’s your first time—but if your preference still leans toward being primped, pampered, wined, and dined, you’ll want to set up your base in New Delhi.
New Delhi was designed by the British during the 1920s and 1930s in colonial times and throughout the past century has become the business- and leisure hub in India. It has its fair share of modern history to check out—but it’s really the five-star fine dining and luxury hotels that will set this side of Delhi apart for travelers looking for a comfortable spot to drop their bags and relax in the big city.
Here’s where you’ll want to book if you’re hoping to spend a luxurious weekend in New Delhi:
The levels of luxury in New Delhi—and in India as a whole—knows no bounds but if you want to ensure you’re well taken care of from start to finish, you’ll want to check into The Oberoi, New Delhi. This stunning property is tucked into a quiet corner of the Delhi Golf Club and makes for a true refuge after a day of exploring New Delhi. Although it’s positioned within the golf course, you’ll have no problems grabbing a taxi or tuk-tuk to take you from sight to sight—and you’ll be grateful for the peaceful escape come bedtime.
There’s a lot to eat and drink in New Delhi; all of India is kind of a foodie’s heaven. The Michelin Guide hasn’t made its way to India just yet—but there are a lot of restaurants and bars in the city that have been curated or overseen by Michelin-starred chefs.
The first place you’ll want to check out is Dhilli. Mentored by Michelin-starred Chef Vineet Bhatia MBE, this relatively new restaurant—it has just celebrated its first birthday!—aims to provide guests with an experience akin to snacking on Indian street food. The elevated restaurant aims to breathe new life into classic family recipes and street food favorites which makes it a particularly great spot to visit if you want to taste all the most well-loved flavors of India but have limited time in the country.
In the mood for Michelin-starred Chinese? Head to Baoshuan. The modern Chinese and dim sum restaurant is mentored by two-Michelin-starred Chef Andrew Wong and is required reading for anyone looking to find high-end Chinese in New Delhi. The menu was curated based on specific regions of China and its 14 international borders and offers a wildly diverse selection that includes everything from lobster prawn dumplings to stir-fried lotus root with
On Location is a column that lifts the curtain on the destinations behind the season’s most exciting new releases, from film and television to music.
On a recent Monday evening in Manhattan, a flurry of guests in richly embroidered lehengas, sherwanis, and kaftans swirled around Bungalow, a stylish new restaurant from celebrity chef Vikas Khanna—who previously earned a Michelin star at Junoon—for a lavish iftar dinner to mark the end of a day of fasting. “I feel so honored to be cooking for you, especially during this holy month,” he said as he surveyed the gathering.
As New Delhi and Mumbai natives, my husband, Mahir, and I like to think that we know something about Indian food. We know what good Indian food is, at least, and in New York where we live, it’s few and far between.
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