This Hotel In The Swiss Alps Is Redefining The Meaning Of Après-Ski

22.12.2023 - 21:03 / forbes.com

In the snowy heart of the Swiss Alps, one hotel is changing the game for what après-ski means. Traditionally, après-ski is all about kicking back after a day of skiing, maybe with a hot drink or a beer in hand. It's a time to relax and share stories of the day's escapades on the slopes. But at the Tschuggen Grand Hotel, they're offering something different, something more.

Here, après-ski isn't just a wind-down session; it's the beginning of a new adventure. It's not limited to skiers, either. The hotel's head of communications, Constanze Märzheuser, puts it, "Arosa is known for skiing, but we've got guests who love the mountains without skiing. That's why we offer a variety of outdoor activities."

One of their signature experiences is a torchlight hike. Picture yourself navigating through Arosa's captivating, snow-draped forests by torchlight, journeying to a restaurant at the top of a mountain where a warm, inviting wine and cheese tasting session awaits. It's an experience that feels like a true adventure while still having that touch of that classic culinary après ski.

For guests seeking tranquility, the winter walk with a campfire is ideal. This serene trek through the pristine snow culminates at the Tschuggen platform, where guests can warm up around a fire, enjoying punch and tasty treats in a picture-perfect winter setting.

The hotel also revolutionizes the classic fondue experience. They've taken it outdoors, combining a snowshoe hike with enjoying fondue in nature. Guests tramp through the snow-covered forests, finding the perfect spot to indulge in this Swiss culinary staple under the open sky.

Another highlight is the creative and interactive baking twist bread on Swedish fire logs. Guests get hands-on crafting of their fire logs before using them to bake bread in a rustic, communal setting. Similarly, the traditional sandwich iron activity invites guests to cook regional sandwiches over an open fire, fusing the flavors of local ingredients like Salsiz, Grisons meat, and cranberry jam.

For those looking for a bit of competitive fun, Swiss Snowball Chess is a hit. This playful adaptation of an ancient Viking game played with snowballs brings a post-ski friendly competition to the snowy outdoors.

And there’s even activities you can do before you hit the slopes aka avant-ski. The hotel's sunrise walk is another unique offering. Guests embark on a walk in the predawn chill, only to switch to sleds as the first light of day breaks. The destination? An incredible viewpoint to witness the sunrise shared over steaming cups of tea. It's a magical, almost meditative way to greet the day.

When asked about redefining après-ski, Märzheuser mentioned their unique approach, including hosting an exclusive