Top 10 Items from Oprah’s Favorite Things List (Plus a Tip for Even More Discounts)

Before you head to the airport, there's typically a to-do list: Pack, check in for your flight, and charge your headphones. 

These days, it seems that some restaurants will add a dollop of caviar to anything, from fried chicken to hamburgers, practically reducing the once-luxurious treat to a condiment. So it’s perhaps no surprise that chefs are turning their attention to something more rarefied than your everyday osetra: albino caviar, which ranges in color from alabaster to golden, and is the result of uncommon mutations. The most sought after is that of the beluga sturgeon but, says Hermes Gehnen, the founder of N25 Caviar, an international purveyor, “restaurants generally can’t afford it. It’s more for superyachts.” At Les Trois Chevaux in New York, the eggs of the Acipenser ruthenus, a small sturgeon known as the sterlet, are shaped into a quenelle tableside and plated with white asparagus, aerated béchamel and beurre de baratte-basted brioche. The monochromatic presentation allows diners to be “more cognizant of what [they’re] actually tasting,” says the restaurant’s owner, Angie Mar, 41, who describes albino caviar as “supple and velvety.” Rasmus Munk, 32, the chef and co-owner of Alchemist in Copenhagen, is drawn to albino caviar’s “beautiful aroma of butter and creamy texture.” He serves it atop a square of crisp, sourdough-flavored freeze-dried milk born of his collaboration with an M.I.T. researcher on food for space travel. And at the omakase restaurant the Araki in London, the chef Marty Lau slices white cuttlefish and squid into fine ribbons and tops them with a spoonful of golden roe. Although white caviar stock is limited, they aren’t the only pale orbs worth chasing. Snail eggs, which have a mushroomlike flavor, have the same visual appeal despite their earthy taste. Just don’t assume they’ll be a bargain. “Sometimes,” says Munk, “you’ll pay even more money for snail eggs than you do for caviar.” —

Chris and Lindsay Harvey, a millennial couple from Florida, have been living on the road since March 2018.

Already valued at an estimated $185 billion, the worldwide ecotourism segment is expected to exceed $374 billion in global impact within the decade.

Like many trends we thought we’d lost to the ’90s, fanny packs are back in style, and for travelers, that's a great thing. The best fanny packs have always been the most practical way to tote your essentials around—be it your phone, hotel key, or wallet—with quick, hands-free access. And thanks to the resurgence in popularity over the last few years, there are now designs made specifically for everything from the trail to the city. Whether you want to elevate your summer outfits with an upscale leather piece or are looking for a tough, minimal belt bag for your next hike, there are styles here for you. And as we're transitioning out of summer and into fall, you'll find a mix of vibrant and light colors that will brighten your look as well as classic black options that we’re sure will become old reliables. 

We’ve all seen them. Envy-inducing Insta posts and enticing ads for longer-term, remote-working visas. You know the images we mean — pics of impossibly happy people lounging in hammocks, laptop casually to hand, with a beautiful beach as their genuine backdrop. No filter, no fake background. Just pure unadulterated, work-play balance bliss, and aspirational “this could be you” messaging. And the glorious truth is, this really could be you.

Western Europe’s most populous country doesn’t always spring to mind as a low-cost destination. However, in a place this big and diverse, there will always be a smarter way to spend your euros.

Traveling alone on a cruise ship can be liberating, convenient, and cheap — so long as you know how to do it right.

Airlines for America, the trade group representing the interests of U.S. airlines, is predicting that 15.6 million travelers will fly during the Labor Day weekend (Wednesday, August 31 – Tuesday, September 6). That’s a 4 percent increase over last year’s 15 million Labor Day flyers.

Looking for the best cities to live in or retire abroad? The world’s most livable city is once again Vienna, Austria, according to The Economist’s Intelligence Unit’s annual Most Livable Cities ranking.

Following months of apocalyptic images—billowing smoke, suffering animals, orange flames licking at a blood-red sky—the Australia fires that made headlines around the globe are finally under control. Though bushfires are a natural part of Australia’s ecosystem, this year’s summer fire season was particularly hot and dry, with grim consequences: More than 30 people died and some 27 million acres burned across the country.

I was born and raised in Orlando, Florida, where I spent 18 years soaking up the local charm before moving to Tallahassee for college. I've traveled all across the state — from the panhandle to the Florida Keys — for 22 years, so I've learned quite a few things.