Eating Kyūshū: a guide to Japan's secret foodie hotspot

The Portuguese discovered this remote archipelago, scattered 800 miles west of their mainland in the swirling mists of the Atlantic Ocean in the early 1500s. The Azores comprise nine islands, each a mythical, magical land of volcanoes, bubbling thermal waters, geysers of rising steam, turquoise-toned lagoons, and bottle-green lakes. With a landscape that seemed alive, it is no wonder that the population turned to the Holy Spirit for protection—an allegiance they still have today, as witnessed in the many shrines and chapels that dot the towns and villages. More than anything, devotion to the Holy Spirit is a defining element of being Azorean.

Plenty of travelers prefer to just pay the listed price of the item and be done with it, but bargaining a price down is expected in many cultures—especially at flea markets and bazaars, where vendors often inflate prices and expect potential buyers to argue them down.

It’s a cliché to say that Japan is a land of contrasts – but, in terms of accommodation, it really is. There are some weird and many wonderful places to stay, from personal capsules and love hotels to lodgings in five-star luxury.

Hushed voices, the scratch of a bamboo whisk, then a bow, a nod and a bowl of steaming matcha is handed around. Any delicate sounds in the room are amplified by the formality of the occasion – so quiet you can hear people holding their breath – which heightens the sense that something very important is going on. This is a tea ceremony in full swing: the ultimate in Japanese hospitality.

Snow-white beaches, giant coconut-eating crabs and karate-loving grannies: Okinawa is Japan but not as we know it. This alluring chain of sun-kissed, hibiscus-draped islands offers a blend of Southeast Asian heat, unique ‘un-Japanese’ culture and delicious, life-extending food. Andy Turner explores how to make the most of a trip to Japan’s subtropical paradise.

No matter where in the world you're headed, we bet you're looking forward to a delicious meal or two. And many of the dishes easiest on the pocket are the tastiest on the tastebuds too.

A sprawling capital which is home to almost 13 million people, Manila can be more than a little overwhelming for first-time visitors. But once you find your bearings, you’ll discover a buzzing, vibrant city which has a great bar scene (three of its bars were nominated in 2019’s Asia’s 50 Best Bars awards), some of the region’s best museums and quite possibly one of the warmest welcomes in the world. Here is our guide to Manila.

Prepare for some serious stomach growls as we reveal 20 of our favourite foodie experiences around the world. These picks, taken from the pages of Make The Most Of Your Time On Earth , are some of the finest ways to truly eat authentic dishes in the countries that do them best. If you're looking for the best food in the world, look no further.

The historical gateway to Japan, multicultural Yokohama will host several important games at the 2019 Rugby World Cup this autumn, including the final. Here’s everything you need to know about this dynamic city along with some of the top things to do in Yokohama, whether you're watching the rugby or not.

Farm-to-table cuisine comes with Japanese influences in the Estonian capital, where local staples like kohuke (a curd-cheese and chocolate dessert) are reanimated with novel flavours like sea buckthorn, green plum and spruce shoots. Fermented and preserved local vegetables take pride of place on the menus of cool, contemporary restaurants, while hearty meat pies, colourful dumplings and Nordic cream buns are venerable favourites.

Kanazawa City has an array of cultural sights, but there’s a thriving folk-craft scene to get excited about, too. Recognized by UNESCO as a City of Crafts and Folk Art, you’ll find a range of exquisite traditional arts and crafts represented in Kanazawa. From Kanazawa gold leaf to delicate embroidery, local porcelain to colourful washi umbrellas, there’s good reason as to why the UNESCO Creative Cities Network has registered Kanazawa as a ‘City of Handicrafts’, with 22 kinds of traditional crafts among the city’s treasures.

With a Pacific shoreline of outstanding natural beauty, a clutch of fantastic cultural sights, thronging markets and delectable seafood, you can expect a lot from a visit to Hachinohe and still be blown away. Here’s everything you need to know about Hachinohe.