nationalgeographic.com
08.02.2024
3 of the best food experiences in Tromsø
Many of the travellers who venture beyond the Arctic Circle to Norway’s northern capital, Tromsø, do so with very realistic hopes of seeing the Northern Lights. But those who come chiefly to be dazzled by the Aurora Borealis will find a city capable of springing plenty of culinary surprises, thanks to a varied dining scene reflecting a population that’s more cosmopolitan than some might assume. At its root, however, is a world-class offering of fresh local fish, from herring to halibut, served on its own, as sushi or in a delicious soups and stews.