This New York City Hotel In Washington Heights Celebrates The Neighborhood’s Dominican Culture

Three life-changing words: New York City.

A recent visit to Governors Island came a few days after a conversation I’d had with my father in which he’d instructed me to act like a tourist in my own city. He’d started by asking simply how I was filling my summer weekends, and I answered honestly that most of my free time was spent reading in one park or another and going to bars in my Brooklyn neighborhood. “New York City,” he reminded me (with earnest intention to inspire, no righteousness detected), “has more things to do in it than you’ll be able to see in a lifetime.”

New York City evokes both high-rise luxury and savvy deals. But the best offer in town? The number of free attractions the Big Apple has to enjoy.

If there's one thing New York City does better than most other US destinations, it's overloading the senses.

After 18 years of living in New York State, I’ve learned quite a bit about the country’s fourth-most populous state. From where to go and what to do, to what to eat and how to get around, here are some tips from a local on how to make the most of your visit to the Empire State.

The best way to visit New York City and Boston is through a unique experience designed for luxury travelers. The Mandarin Oriental is offering a 75-minute seaplane shuttle for two as part of a four-night package split between its properties in the two cities. It’s the ideal vacation for anyone who can afford one of the best view suites in each city, is eager to bypass the hassle of entering and exiting a major airport, and is up for the adventure of taking off and landing in the water while enjoying magnificent airplane views in between.

Pride parties in the summer, Broadway shows in the fall, holiday magic in the winter, cherry blossoms galore in the spring…there’s never a bad time to visit New York City.

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There’s a lot to be excited about in the food world right now, with plenty of anticipated restaurant openings to keep track of. This fall, some of our favorite chefs are expanding to new cities, transitioning pop-ups into permanent spaces, and reviving the restaurants that their fans were sad to see go. In Chicago, a decorated chef will pay tribute to his roots at a new spot serving both traditional and reimagined Ukrainian dishes. And chef Sam Fore, the self-described “Sri Lankan snack queen,” will launch the long-awaited brick-and-mortar location of Tuk Tuk Snack Shop, her pop-up restaurant in Lexington, KY. The menu will highlight the commonalities between Sri Lankan cuisine and the flavors of the American South.

Few places are as synonymous with Jewish food as New York City. Manhattan's Lower East Side neighbourhood served as a culinary cauldron when it was home to the largest Jewish community in the world in the late 19th and early 20th Centuries, blending centuries of diasporic gastronomic knowledge.

Striking American landscapes, quirky antique stores, fabulous hikes and some of the best bakeries you’ll ever find. Welcome to New York State! From one end to the other, the Empire State is crammed with outdoor adventures, cool art, great food and friendly people.

New York City’s world-class cultural institutions, incredible diversity and everything-goes kind of vibe make it a one-of-a-kind destination to visit.