Spanning from the remote northern reaches of Nunavut to the Tierra del Fuego archipelago, the American landmass is home to a spectacular array of native flora and fauna—and all of that abundant biodiversity has given rise to a wealth of incredible drinking and dining destinations all throughout its boundaries. Whether you’re seeking fresh seafood, complex cocktails, or refined nikkei-style dishes, each of the following Marriott properties showcase the culinary splendor of their surroundings, with no shortage of high-end amenities to enjoy along the way.