Travel in state Georgia

Tech startups involved in the travel industry raised nearly $118 million this week.

More than 1,500 private jets were expected to land in Augusta, Georgia throughout last weekend for the Masters golf tournament. 

The “Great North American Eclipse” is over—now prepare for the “Greatest American Eclipse.”

Kimberly Raphael brings extensive experience in corporate sales management to downtown boutique hotel

Boeing has long been considered one of America’s greatest companies. Today the aerospace giant is one of its most troubled.

Spring has officially sprung and the arrival of longer days and warmer temperatures means more opportunities to get out and see the world.

Hilton is set to become a leading hotel player in college towns and cities across the U.S.

This week’s Current Climate , which every Monday brings you the latest news about the business of sustainability. Sign up to get it in your inbox every week.

Milkshake Tourism is about to become a reality as Zaxby’s milkshakes return exclusively to Macon, Georgia, prompting the destination to launch its own shake-inspired tourism campaign. 

More than 44,000 lives were lost in traffic crashes in the United States in 2023. The number marks a 4% decline from 2022, but compared to pre-pandemic 2019, it’s a 13.6% spike, demonstrating “the seriousness of this public health crisis.”

If you’re on the lookout for a food-centered vacation this spring or summer, check out some of these upcoming culinary collaborations and food festivals around the globe that should be on your foodie bucket list.

Japan is gearing up to launch a digital nomad visa next month. It will allow citizens of 49 nations, including EU member states, to stay in the country for up to six months.

Six Senses Residences Loire Valley is launching the first phase of sales of its luxury homes. The development is located within Les Bordes, one of the largest privately-owned estates in France. The estate is also home to Les Bordes Golf Club, one of the most exclusive private golf clubs in the world. The development will also feature the new Six Senses Loire Valley hotel, which is scheduled to open in 2026.

When Beverly Buchanan set out to create a monumental work of land art in Macon, Georgia, the foreman of her rigging crew put his hardhat on her head and promised to treat her "like a woman moving furniture". He thought he was doing her a favor. Brushing off the slight, Buchanan expertly directed the workers to position four enormous concrete footers from an abandoned restaurant in a configuration that looked accidental yet perfectly punctuated the forested grounds of Macon’s Museum of Arts and Sciences.

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Thinking about traveling over the upcoming holiday seasons? You might want to plan your travel plans based on the "Hidden Holidays" in order to take advantage of substantial savings.

Once upon a time, Uzbekistan was a real hassle to visit. Travelers faced labyrinthine and opaque visa processes, expensive letters of invitation and complicated registration requirements. Luckily, those days are long gone. Uzbekistan now makes life as easy as it can for tourists, starting with a streamlined visa process. 

Seen from Paris’s Pont de la Tournelle, the eight-story facade of the landmark restaurant La Tour d’Argent looks about the same as it did when its third-generation owner André Terrail grew up there in the 1980s, deploying toy parachutists into quayside traffic. But the interior is no longer indifferent to the 21st century: Late last month, La Tour d’Argent reopened its doors after a yearlong renovation led by the Paris-based architect Franklin Azzi. “It’s my Tour,” says Terrail, who took over following his father’s death in 2006. “The same, but more exacting, more thoughtful.” The new look draws on the outsize history of the classically French fine-dining institution, which has been serving diners since 1582, taking particular inspiration from the streamlined motifs of its Art Deco era. On the seventh floor, the redesigned restaurant — overseen since 2020 by executive chef Yannick Franques — functions more than ever as a theater. The airy dining room, in shades of indigo and silver, looks onto an open-plan kitchen and an elevated platform where the restaurant’s signature pressed-duck dish is prepared nightly. Upstairs and downstairs are new bars suited to less formal occasions: Le Bar des Maillets d’Argent, an all-day lounge with a fireplace, andLe Toit de la Tour, a rooftop terrace. Given that it has the welcoming air of a boutique hotel, it’s no wonder that the building can now host overnight visitors in a private apartment on the fifth floor, complete with a touch of Scandinavian-style minimalism attributable, in part, to Terrail’s Finnish mother.

Robert Louis Stevenson once described Edinburgh as leading a “double existence”. He may well have been right — to this day, Scotland’s capital city manages to be simultaneously quaint and decedent, its crooked medieval streets bursting with innovative places to eat and drink. Step beyond its UNESCO-listed old and new towns, however, and there’s even more to discover. Join us below as we explore some of the city’s most exciting wine bars, from humble bottle shop hybrids to Michelin-starred mainstays.

After bringing strong winds and flooding to Cuba as a tropical storm, Idalia became a Category 1 hurricane early Tuesday morning, fueled by unusually warm waters in the Gulf of Mexico.

Minister of Tourism of Jamaica, Hon. Edmund Bartlett has kicked off engagements in Eastern Europe with a marketing blitz to promote destination Jamaica amid the staging of the 19th World Athletics Championships underway in Budapest, Hungary.

Jamaica to Triple Visitors from Central and Eastern Europe by 2025