In my latest column where I profile creatives and highlight their travel style, I had the pleasure of interviewing Yulia Ziskel, who is a violinist for the New York Philharmonic and has been a member of the first violin section since 2001.
14.09.2023 - 16:33 / forbes.com
New York City is home to 73 Michelin Star restaurants, with a new batch of awards due this fall. Before the official ceremony on November 7, the world renowned guide has announced a batch of 15 new restaurants that can be up for stars or Bib Gourmand recognition this coming year.
This past May, the Michelin Guide added 17 new New York City restaurants that are also eligible. Grab a seat at these renowned newcomers, before reservations become even more difficult than they already are.
New Michelin Guide additions for New York includes five new Korean restaurants: the modern and artistic Ariari known for dishes like corn crème brûlée mixed with shaved white chocolate; globally influenced Korean restaurant 8282 which serves dishes like crab and perilla oil spaghetti; the upscale Korean restaurant Genesis House; Hand Hospitality’s Seoul Salon in Koreatown; and Meju, a chef’s counter in the back of a banchan shop in Long Island City.
Social media famous restaurants also made the guide. Italian-American TikTok hype spot Bad Roman (which just launched brunch!) and Brooklyn’s Negroni Jello shot HQ Café Mars is a new addition.
Manhattan’s new Mexican raw bar and seafood eatery El Fish Marisqueria made the list, along with the much anticipated Hav & Mar, an Ethiopian-Swedish fusion restaurant by celebrity chef Marcus Samuelsson.
Raf’s, the downtown sequel to chef Mary Atera’s Michelin starred Musket Room is now on the list, as is New Haven import Frank Pepe Pizzeria Napoletana, and the delightful SoHo Thai restaurant Wan Wan.
Three inventive Japanese restaurants are also on the new list: Restaurant Yuu, a new chef’s tasting counter in Greenpoint melding French technique and cuisine with Japanese flavors; Sushi Ichimura by Chef Eiji Ichimura; and The Office at Mr. Moto, a speakeasy-style omakase spot on St. Mark’s Place.
Already, these fifteen spots have received critical and social media acclaim.
In my latest column where I profile creatives and highlight their travel style, I had the pleasure of interviewing Yulia Ziskel, who is a violinist for the New York Philharmonic and has been a member of the first violin section since 2001.
Three life-changing words: New York City.
When you're after a beach in New York State, the glitz and glamor of the Hamptons and the old-school appeal of Coney Island – both in the vicinity of New York City – tend to steal the spotlight. But there are plenty more sandy havens to be found across the Empire State.
New York City evokes both high-rise luxury and savvy deals. But the best offer in town? The number of free attractions the Big Apple has to enjoy.
If there's one thing New York City does better than most other US destinations, it's overloading the senses.
After 18 years of living in New York State, I’ve learned quite a bit about the country’s fourth-most populous state. From where to go and what to do, to what to eat and how to get around, here are some tips from a local on how to make the most of your visit to the Empire State.
Yes, NYC can easily monopolize all of your vacation time but don't sleep on the incredible landscapes that await you in New York State – we've got all the info you need on how to get there and around.
Manhattan’s concrete jungle may get New York’s marquee treatment, but the state’s natural beauty lies outside of the five boroughs.
The best way to visit New York City and Boston is through a unique experience designed for luxury travelers. The Mandarin Oriental is offering a 75-minute seaplane shuttle for two as part of a four-night package split between its properties in the two cities. It’s the ideal vacation for anyone who can afford one of the best view suites in each city, is eager to bypass the hassle of entering and exiting a major airport, and is up for the adventure of taking off and landing in the water while enjoying magnificent airplane views in between.
Pride parties in the summer, Broadway shows in the fall, holiday magic in the winter, cherry blossoms galore in the spring…there’s never a bad time to visit New York City.
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Few places are as synonymous with Jewish food as New York City. Manhattan's Lower East Side neighbourhood served as a culinary cauldron when it was home to the largest Jewish community in the world in the late 19th and early 20th Centuries, blending centuries of diasporic gastronomic knowledge.