National Pet Day arrives on April 11th and what better way to celebrate than to shine a spotlight on the growing trend of pet-friendly hotels that go above and beyond to cater to the needs of our furry friends.
National Pet Day arrives on April 11th and what better way to celebrate than to shine a spotlight on the growing trend of pet-friendly hotels that go above and beyond to cater to the needs of our furry friends.
In many ways, my partner and I are proof that opposites attract.
Jan 27, 2025 • 9 min read
A day after Christmas, I started the final stretch of the SAS EuroBonus million-point challenge, where I would end up taking 20 flights on 16 different SkyTeam airlines over the course of 25 days in order to nab 1 million SAS EuroBonus points.
Being the biggest of the bunch doesn't necessarily come without its challenges — especially when it comes to reputation in the luxury hotel orbit.
Jan 11, 2025 • 6 min read
Jan 10, 2025 • 7 min read
For as long as I can remember, I've always had two cities in mind when I thought about the most bustling business hubs in the world: New York City and London.
What was the most on-time airline — and airport — in the world in 2024?
Dec 14, 2024 • 6 min read
This is part of Traveling in Our Bodies, a four-part series that reflects on how women's bodies influence their movement through the world.
Ami Goldman, a property owner and tech entrepreneur in Brazil, leased his $300,000 apartment to Tabas, a mid- to long-term rental operator in 2021.
It was 2016. I was working as an editor in New York City, and a carry-on from a new travel brand had just landed at my desk. A cardboard box held inside a black Away carry-on. Sleek, with a ridged design, it featured technology that was groundbreaking at the time—a built-in USB battery to charge your phone, a compression panel to press down clothing for even more room, and a removable laundry bag. Not only that, but as it was made from durable polycarbonate hardshell, it became my first hard-sided bag—at that time, hard shell luggage was still a small percentage of luggage bought and used, though it was gaining popularity every year. (According to the Travel Goods Association and first reported by The Washington Post, hard shell luggage accounted for almost 8 percent of the US luggage market by volume in 2010; by 2015, that number was just over 16 percent.)
American Express will open yet another new Centurion Lounge.
Los Angeles has the most sleep-friendly airport in the United States thanks to an overabundance of lounges open day and night.
We don't always recommend booking trips through a travel portal, but doing so can come with some benefits.
The World’s 50 Best Restaurants has just announced “The World’s Best Restaurant” as part of a prestigious awards ceremony in Las Vegas on Wednesday, June 5, 2024. This year’s winner is Disfrutar in Barcelona, Spain.
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Kansas City has been hitting the headlines in a big way – even before Taylor Swift started showing up in a box at Arrowhead Stadium for the Kansas City Chiefs football games.
For some, the thrill of travel comes not from visiting exciting places or even scoring the next flight deal—it’s planning the outfits. The best vacation shirts for men (really, the best menswear shirts that anyone can pack in their suitcase) work for a variety of occasions, from hanging out at the beach in Miami to shopping in local artsy neighborhoods of Mexico City to dining at elegant restaurants at the resorts of Amalfi. To help you get ready for your next sun-soaked trip, here are 43 options for some of the best shirts to pack for a summer vacation.
For a food that begins with just flour, water or sometimes eggs, there are infinite variations of pasta. So what happens when you convene a panel of five Italian cuisine experts and ask them to determine the 25 pasta dishes throughout Italy? “I’m sweating,” said Davide Palluda, the chef and owner of All’Enoteca restaurant and osteria in the Piedmont region. “This is too heavy,” he joked during the two-hour video call that I convened to debate his nominations and those of the four other panelists: Stefano Secchi, the chef and a co-owner of New York City’s Rezdôra; the Tuscany-based cookbook author Emiko Davies; the Umbria-based culinary historian Karima Moyer-Nocchi; and the food writer and novelist Roberta Corradin, who lives in Florence, Sicily and Boston. A week before our call, I’d asked each to make their own list of 10 standouts (since he was a panelist, Palluda’s restaurants were automatically excluded); after an energetic debate and several more phone calls, emails and WhatsApp messages, we whittled that list in half. The final picks appear below in unranked alphabetical order, along with the ideal wine to drink with each pasta dish, as recommended by the chosen restaurants and reviewed by Davies’s husband, the sommelier Marco Lami.
Over the past 90 years three generations of the Cipriani family have developed their business into an international hospitality brand, with restaurants, landmarked event spaces, luxury residential, hotels and private membership clubs throughout the most prestigious cities in the world. Locations include Venice, New York, Miami, Los Angeles, Abu Dhabi, Hong Kong, Monte Carlo, Ibiza, Mexico City, Dubai, Riyadh, Las Vegas and the upcoming Punta del Este, Milan, Jeddah, Istanbul and Doha.
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