You’d be hard-pressed to find a country that packs so much to see and do in such a compact area.
Slovenia sits amid both the Alps and the Adriatic, influenced by neighboring Italy, Austria, and the Western Balkans. And, because of its diminutive size, a visit here can cover all of its regions.
Though you could easily lose yourself in any quadrant, those looking to gather country-wide experiences are in for a multi-layered treat. World-class outdoor activities can be combined with city-based excitement. Wine tours are easily paired with history-themed journeys. Here is a smattering of the best things to do and experience in Slovenia.
Slovenians are mountaineers at heart, and the Julian Alps in the northwest are crisscrossed by miles of breathtaking hiking and trekking trails. For less experienced adventurers, a hike in the Alps may feel extreme but it doesn’t have to be. The Juliana Trail, a 270km (168 miles) loop that follows the contours of Triglav National Park, is an excellent, accessible introduction. The majority of the trail’s 16 stages are relatively flat and categorized as easy or moderate, and the highest elevations reach around 1325 meters (4347ft).
Detour: Any trip to Triglav National Park wouldn’t be complete without a side trip to (or overnight stay at) two of the country’s top attractions – the scenic, Alpine lakes of Bled and Bohinj.
More than just a place to stock up on fresh ingredients, the outdoor and covered areas of the Central Market form the lifeblood of Ljubljana. Just off the main square, beyond the famous Triple Bridge and on the banks of the Ljubljanica River, vendors offer everything from fresh meats, fish, vegetables, fruits, cheeses, nuts, honey and liqueurs. There are plenty of tables around to enjoy the spoils on-site, or better yet, toss everything in a bag for an impromptu picnic along the river or in the capital’s sprawling Tivoli Park.
Planning: Return to the market on Friday afternoons between March and November for Open Kitchen (Odprta Kuhna). Dozens of restaurants from across Ljubljana set up stands for a weekly food fest, offering specially prepared dishes to eat on the street.
Whether they know it or not, one of the reasons people fall in love with Ljubljana is thanks to the architectural prowess of Jože Plečnik, a native of the Slovenian capital who – during the first half of the 20th century – designed many of its most ornate buildings and structures.
Plečnik’s genius, for example, transformed the city’s Triple Bridge from an ordinary structure to today’s mesmerizing labyrinth of white baubles and balustrades. It was also Plečnik who graced the Central Market with its distinctly classical columns and arches. The Plečnik House, where the architect and urban planner
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“The Isole Pontine are very special to me. I have been visiting Ventotene and Ponza, the larger two of the six islands, since I was a child, as my family was one of the first to buy property on Ventotene. My mother was born in Rome, and it’s where my parents first met. Even though we lived abroad all our lives, we always returned to Italy to visit relatives. My family’s a bit unusual in that Romans tend to holiday more in Ponza, whereas Ventotene is more Neapolitan.”
I haven’t ever gone through border control dressed in beachwear, but one day last June I found myself doing just that, as I crossed from France into Italy, ready for a day at the Spiaggetta dei Balzi Rossi, one of Italy’s legendary beach clubs.
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Mabrian data indicates that France, United Kingdom and United States are the most sensitive key outbound markets for this region to climate perception, showing the importance unveiling insights based on data to align travellers’ expectations with their actual experience and future demand.
Slovenia’s history has long been rooted in the tradition of beekeeping, with people having relied on the healing powers of bees and their products for years. Slovenia is also the country that has the most beekeepers per capita in the world. The country proposed to the UN that the 20th May be named World Bee Day back in 2017. The date marks the birthday of 18th century bee expert, Anton Janša, and is now celebrated every year.
On my twenty-plus trips to Seoul, I generally steered clear of Gangnam, the district south of the Han River immortalized by the South Korean rapper PSY’s 2012 smash hit “Gangnam Style.” Something, however, shifted in me while planning my recent spring jaunt. Gangbuk, the district north of the Han River—where I’d typically plant myself—started feeling a touch too familiar. Plus: how could I judge a place I hadn’t actually spent quality time in?
FOR MUCH OF Italy’s history, ravioli was a luxury reserved for banquet tables or feast days. All pasta was a rarefied food in the Middle Ages, but few forms captured the popular imagination as completely as stuffed pasta, considered the noblest of the species. In “The Decameron,” a 14th-century collection of stories by Giovanni Boccaccio about a group of young Florentines who abandon the city for the countryside during the plague, one of the characters, Maso del Saggio, describes an idyllic landscape to entertain the friends: “On a mountain, all of grated Parmesan cheese, dwell folk that do nought else but make macaroni and raviuoli.” Centuries later, every corner of Italy has its own version of filled pasta, which is broadly referred to as ravioli throughout the country. The “Encyclopedia of Pasta” (2009), the Italian food historian Oretta Zanini De Vita’s decades-long effort to catalog Italy’s most popular food, identifies more than 80 types of pasta ripiena (“stuffed pasta”), allowing for countless variations.
If you ask someone to rattle off Austria’s unmissable attractions, they’ll probably rave about Vienna and its lavish feast of palaces, coffee houses, concert halls and galleries, and the heart-racing trails and slopes traversing the Alps that ripple across half the country.
Airbnb execs have used the phrase “expanding beyond the core” to mean launching new products and services for guests and hosts, and also their hope to lift growth beyond the company’s main five markets: The U.S., Canada, UK, Australia, and France.
Don’t be deceived by the opulent Renaissance palaces, the gold jewelry shining from Ponte Vecchio’s storefronts and the high-end brands lined up on Via Tornabuoni – Florence doesn’t have to cost a fortune.