cntraveler.com
22.11.2023
In Paris, Asian Creatives Are Challenging What French Culture Can—and Should—Be
In September, hours after landing in Paris, I headed straight to Signature Montmartre, a French-Korean bistro friends had been lavishing with praise. But already this is a series of words I find startling. I had lived and worked in Paris awhile during college; I go back when I can; until this trip, I didn't recall noticing a Korean shop or restaurant here. The bistro's lights shone from large windows like an inviting beacon, guiding me to food that was, as reported, astonishing: French cuisine shot through with distinctly Korean flavors, like tender prawn-filled perilla in a curry aioli, followed by a fig tart with jujube cream, one of the most delicate, fascinating pastries I've ever had.