Scandinavian Airlines has firmed up the timeline for its departure from the Star Alliance.
Scandinavian Airlines has firmed up the timeline for its departure from the Star Alliance.
In a groundbreaking move, the prestigious MICHELIN Guide unveils its inaugural ranking of MICHELIN Keys for France today, marking its first foray into hotels. With 189 distinguished establishments across France among the 600 hotels in the new guide, Michelin celebrates the talent and dedication of these hospitality professionals, setting a new standard for excellence in the hotel industry. As MICHELIN's inspectors continue to scour the planet for the best in class, hotel rankings for other destinations are to follow later this month.
Even as Dutch entrepreneur Alex Mulder found success as part of a diversified investment firm, he always kept the idea of giving back. And so, when he and his colleagues at the parent company of the hospitality upstart Pillows Hotels saw that a historic property in his childhood neighborhood on the east side of Amsterdam was for sale—one with a hotel permit already attached to it—he went for the opportunity.
When Ayoung An was 8, her parents bought her a violin. She slept with the instrument on the pillow next to her every night.
Embark on the Queen Mary 2: a blend of thrilling adventure and serene relaxation, offering an unmatched maritime journey.
We've previously covered how Air India is refreshing its identity. It started by making a massive aircraft order. Then it rolled out a new aircraft livery for its fleet and started installing refreshed seats on its wide-body aircraft. More recently, Air India continued its makeover with a new website and crew uniforms.
When construction at the Hotel Maria is completed in June, 159 chandeliers will hang from the ceilings of its 79 rooms, 38 suites and public areas. Its bar will serve 31 types of Champagne. And the renovations on its four buildings — two of which opened in December — will have included the restoration of 42 kilometers (26 miles) of original moldings.
Japan’s public transportation is known for its punctuality, efficiency and high-quality service, which means train travel is a great way to see the countryside and to experience Japanese culture — even if you’re squeezed into Tokyo’s crowded Yamanote line at rush hour or experiencing the popular high-speed Shinkansen bullet train.
Wildly creative in a refined way. That’s how a local Swiss journalist hailed Dutch chef Jeroen Achtien during his previous job. “Wildly creative” is one of those phrases that get thrown around a lot (guilty here), but in this case it’s apt. It’s what the chef is now doing in his native Netherlands, where he’s stepped into some pretty big shoes.
Now that spring is finally here, let’s talk about summer—which is a fairly short season in Maine. For those dreaming of a getaway to Vacationland, now is the time to book. Here are five boutique hotels in coastal Maine to check out—and into—this summer.
This new ice cream set is out of this world.
Delta Air Lines flyers have an excellent reason to visit Starbucks this week. Registered users can get 500 bonus Delta miles after visiting Starbucks three times this week. Here is how to easily earn these extra miles for future travel.
Norwegian Cruise Line has always been a bit of a rebel when it comes to food.
It has already been a sweet life for Fumihide Oda, chief executive of Rokkatei, one of the oldest confectionary shops in Hokkaido, Japan, and the birthplace of the popular Marusei butter sandwich cookies.
The perfect pint of Guinness. An ancient culinary tradition given its moment in the spotlight. A proper pie. A buzzy dining room where you might just as easily bump into an old colleague as a Haim sister. These are all answers to the question that kept coming up as we put together The UK’s Top New Restaurant Awards—what makes a restaurant one of the best?
Today marks an eagerly anticipated event in the culinary world as France's Michelin restaurant stars are unveiled from the Palais des Congrès in Tours. Renowned globally for its gastronomic prowess, France's culinary landscape is celebrated once again with the prestigious Michelin Guide's star ratings. From cozy bistros to haute cuisine establishments, these stars represent the pinnacle of culinary excellence. Here are the latest additions, which will be guiding food enthusiasts and travelers to the most exceptional dining experiences across France.
A luxury space travel company is set to mingle fine dining with suborbital travel.
Take it from me, a former high school mock trial and literary magazine nerd who wasn't exactly the star of the football team: Unrequited love usually never works.
A total solar eclipse is not just for science geeks. Memories of April 8’s brief moments of totality—reserved only for those inside the 115-mile-wide path across North America—will live forever in the mind of anyone who experiences it, whatever the level of their scientific knowledge.
In Paris, the splendid 1728 mansion of an American and French war hero is now Lafayette’s restaurant helmed by Michelin star chef Mory Sacko, where he is twisting brasserie staples with his signature Senegalese flair.
Ah, Cannes! When you hear that name, your mind probably jets off to images of red carpets, movie stars, and the kind of glitz and glam that only the French Riviera can offer. It's like the ultimate adult playground, right? But hold on a minute—what if I told you that Cannes has a softer, more family-friendly side that's just as enchanting, especially at a place like the legendary Hotel Barriere Le Majestic Cannes?
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